Deck Ovens OPALE TOUCH Y33 - Pavailler

When designing the Opale deck oven, we made sure that it was easy to use while obtaining perfect cooking for all your products:

- Economy and comfort of use: the column of cooking indicators is inclined towards the user to facilitate reading

- Careful design and finishes: the finishes are robust and neat, the angles have been studied to avoid difficult-to-clean corners

- Energy saving: A programmable controller manages energy saving by optimizing the heating time of each cooking chamber and the steaming device. This management system makes it possible to optimize the total power of the oven while maintaining excellent responsiveness on each stage.

- Steam production: The steam generator, placed in the lower part of the oven, is heated by 3 waterproof shielded stainless steel resistances and guarantees a significant overproduction of steam, sufficient to follow the most intensive rates.

- Easy-touch control: a new modern and intuitive control allows easy regulation of the cooking of your bread. It combines a recipe book, access to an economical mode for your electricity consumption, and easy adjustment.

- Easy maintenance: the angles have been studied to avoid corners that are difficult to clean, as has the refined altar table to facilitate maintenance of the oven

- Small footprint: large cooking surface for a small footprint.

- Personalized setting of each level: you can independently adjust the temperature of the sole and the roof and the operation of the fogging device according to each level.

- Energy saving: the very good insulation of the oven, both on the outside and between the boxes, limits limited heat loss

Range :

The Opale Touch oven is ideal for traditional cooking on the base, thanks to perfectly even distribution of heat in the cooking chambers and the separate adjustment of the base and top temperatures.

Versatile, it will be the ally of all your products, even the most refined.